What are you doing new Year’s Eve?

What are you doing new Year’s Eve?

What are you doing new Year’s Eve? 750 488 John Crook

You should plan to celebrate the New Year at your favourite location of The Flying Pig.

We will be offering our regular dinner menu beginning at 5pm as always and adding a feature menu from our chalkboard. Our ever popular New Year’ Eve Platter will be available and is perfect for 2 or more people to share family style.

Reservations will also be accepted for this night beginning at 5pm. (this includes locations that don’t usually take dinner reservations)

At 9pm and onward we will take bookings for our Gala seating for those who want to celebrate until the magic hour.

Features offered on our chalkboard will include the following.

Soup $9
Atlantic Lobster Bisque
Lobster, Chives, Brandy Crème Fraiche
Feature Mussels: $20
Salt Spring Island Mussels, Roasted Fennel, Garlic and
White Wine Broth & Hand Cut Matchstick Frites
Feature Fish: $38
Pan Seared Black Cod, Lobster and Rock Prawn Risotto
Braised Kale, Lemon and Chive Beurre Blanc
Platter: $35 per person
Grilled AAA Beef Strip-loin, Brandy Peppercorn Sauce, Roasted Bone Marrow
Pan Seared Arctic Char, Tiger Prawn Provencal,
White Cheddar Whipped Potatoes, Buttered French Beans, Organic Beet and Chevre Salad

Make reservations now at your favourite location.

UPDATE – Our Victoria and Olympic Village locations still have some tables open for our New Year’s Celebration.

Victoria: Call for reservations at 250-483-3814 or check for reservations online here.

Olympic Village: Call for reservations at 604-569-1111

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