Spring is in the air – finally! We’re celebrating by kicking off the Easter weekend (March 30 – April 2) with four days of brunch. On top of that, we’ll be whipping up caesars and mimosas for only $4 – it’s worth a visit!
Hours are 11am – 3pm Friday and Monday, 10am – 3pm Saturday and Sunday. Check out our menu and reserve a table at your favourite Flying Pig location. Can’t wait to see you there!
